FIVE KEYS TO RECOGNITION SUCCESS

Download five simple tips to make the most out of your recognition efforts. Print and post them in your workspace as a reminder, and share them with other managers.

Hear Our Stories: Annika Worth

At Hilton, our Team Members are at the very heart of all we do, and we are truly inspired by each and every one of you and the amazing stories you to have to share. Meet Annika Worth, Executive Housekeeper at the Hilton Queenstown Resort & Spa and DoubleTree by Hilton Queenstown. Annika explains how housekeeping is “the heart of the operation” and how she inspires her Team Members to keep the heart beating. She expresses her pride in ...  Read more.  Nov 1, 2016


Hear Our Stories: RaeAnna Ybarra

​At Hilton, our Team Members are at the very heart of all we do, and we are truly inspired by each and every one of you and the amazing stories you to have to share. Meet RaeAnna Ybarra, Front Desk Associate at Home2 Suites by Hilton Dallas-Frisco, TX. RaeAnna has been in the hospitality industry for more than 20 years, consistently putting the needs of her guests above all else. When a couple from India came to the hotel for a long-term ...  Read more.  Oct 3, 2016


Hear Our Stories: Kendrick Allen

At Hilton, our Team Members are at the very heart of all we do, and we are truly inspired by each and every one of you and the amazing stories you to have to share. Meet Kendrick Allen, Guest Services Manager at Embassy Suites by Hilton Raleigh-Durham Airport/Brier Creek. Kendrick returned to hospitality after a brief time in the construction industry, realizing how much he missed the industry. Watch this video to hear what he has to say ...  Read more.  Sep 1, 2016


Hear Our Stories: Paula O’Neill

At Hilton, our Team Members are at the very heart of all we do, and we are truly inspired by each and every one of you and the amazing stories you to have to share. Meet Paula O’Neill, Executive Chef at DoubleTree by Hilton London – Tower of London. Paula worked her way up through six positions – from Junior Sous Chef to Executive Chef – developing her own style in the kitchen. Paula fell in love with hospitality at age 17 when she ...  Read more.  Aug 1, 2016


Hear Our Stories: Jay Patel

​At Hilton, our Team Members are at the very heart of all we do, and we are truly inspired by each and every one of you and the amazing stories you to have to share. Meet Jay Patel, Owner and General Manager of The Franklin Hotel Chapel Hill, Curio Collection by Hilton. Jay has been a part of the hospitality industry for 33 years. He and his family now own three Hilton Worldwide franchises – two Hampton Inn locations and The Franklin ...  Read more.  Jul 10, 2016