LET’S TALK ABOUT RECOGNITION

Top GMs from across Hilton discuss how they use recognition to motivate their team, improve performance, and address business objectives. Watch video.

Cupcakes Toasts, and Other Creative Ways to Recognize F&B at Embassy Suites Mandalay Beach – Hotel & Resort.

“We recognized all of the Food & Beverage team during F&B Week by doing something each day for a different segment of the department.

Monday: M&M Cupcake Toasts for the Restaurant, Lounge, and Room Service teams

Tuesday: Oven mitts filled with Gatorade and candy bars for the Kitchen team

Wednesday: Shaker stuffed with a Rice Krispie treat and M&Ms for the Comp Bar team

Thursday: Breakfast and pizza lunch for the Comp Breakfast team

Friday: Ice cream social for the Banquet team”

comp bar F&B wk 2 F&B wk kitchen 2

Posted on Nov 12, 2014

Topic(s): Department-Specific Recognition, Food and Beverage Heroes, Recent Recognition Ideas

Neil (Hilton Saint John Trade & Convention Centre) says

Cupcakes look delicious, and great idea with the oven mitts!!!

Commented on January 2, 2015

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